English Views: 0 Author: Site Editor Publish Time: 2022-07-18 Origin: Site
i. Anti-tumor, inhibit tumor blood vessel growth.
Through experiments, researchers have proved that the anti-tumor activity of fucoidan extract is related to its ability to strengthen the immune response. Alginose gum inhibits the degradation of an enzyme in the subcutaneous extracellular matrix, thereby inhibiting tumor migration. Polysaccharide containing sulfate group or its degradation can induce apoptosis of cancer cells and can be used as apoptosis inducer of cancer cells. But alginose gum has different effects on different tumors. Of course, there are individual differences.
Alginose gum can cut off the nutrient supply of blood vessels near tumor cells, so that the growth of tumor cells is inhibited, and the tumor cells die naturally because of the lack of nutrient supply. In this respect, Japanese research is more in-depth, and alginose gum has been successfully used in the treatment of cancer.
ii. Anticoagulant
Alginose gum has anticoagulant function, but there are different views on its coagulation mechanism in the research field. This function is made through experiments. In the experimental process, it was found that the higher the molecular weight of alginose gum, the stronger the inhibition of thrombin to fibrinogen coagulation, the lower the concentration of sulfate group, these activities also decreased. The anticoagulant mechanism of alginose gum remains to be further studied.
iii. The fall hematic fat
Experts from Ocean University of China have done experiments to prove that brown alginate gum has the function of reducing blood fat. Atherosclerosis is the main pathological basis of many cardiovascular and cerebrovascular diseases, and high blood lipid and lipid peroxide content is an important factor leading to atherosclerosis. Therefore, reducing blood lipid and high lipid peroxide content is an important measure to prevent atherosclerosis. Alginose gum can reduce blood lipid in human body. Therefore, for some obese groups can play a certain weight loss effect. These experimental papers can be found in Google Scholar.
Alginose gum is suitable for liver cancer patients, tumor patients, patients at risk of disease, body dysfunction, early disease prevention and healthy people.
Inhibit inflammation. Harvard Professor Paul M. Ridker, MD has pointed out that: Most chronic diseases such as hypertension, diabetes, heart disease, stroke, obesity, allergies, etc., all are associated with chronic inflammation note 10, the king of the diseases and the causes of cancer is caused by chronic inflammation, and gum of alginic sugar found in the study, can inhibit inflammation cells start factor nf-kappa b, reduce inflammation, and control the disease.
Alginic sugar gum from natural seaweed, belongs to natural food, in the current study has yet to happen any toxic effects and side effects, but because belongs to water-soluble fiber, so a lot of food may lead to a temporary soft, belongs to the normal reaction, if will relieve themselves and eat lots of brown algae may increase blood coagulation time, therefore should be avoided and the anticoagulant drugs together, Reduce interactions with drugs.
There's a big difference. Alginate levels do not equal effective alginate levels, and it is well known that vaccines lose their efficacy when they are inactivated, as is alginate levels. Foreign chemical extraction process, because of the addition of high temperature and strong acid, make brown algae glue sugar biological activity is difficult to complete, the only domestic master enzyme activity in the world today alginic sugar gel extraction process, which can keep the maximum bioactivity of alginic sugar gum, guarantee of brown algae glue sugar content tagging, are all effective alginic sugar gum.
Fucoidan, also known as Fucoidan or α -L sulfate Fucoidan, is a naturally occurring complex polysaccharide that has attracted wide attention in the pharmaceutical and natural food fields. Supporters say it can help lower blood pressure, ward off cancer and benefit people with allergies. But none of these claims are supported by clinical trials or data based on human studies. Here are some of the foods that contain alginate.
Kelp
Khumbu is a type of large brown algae that is widely used in Japanese cuisine. Because of its good medicinal value, it is loved by people in Japan and other Asian countries. Traditional Asian medicine has used brown algae to treat high cholesterol, high blood pressure and edema. Like most Marine vegetables, kelp is rich in vitamins, minerals, calcium and trace elements. Khumbu grows mainly in the waters off Hokkaido, Japan. The seaweed is a key ingredient in classic Japanese fish soup.
Wakame
Wakame is also a common ingredient in Asian cuisine. The algae grows mainly in the cold waters of Japan and South Korea. It is often used in salads and soups because of its delicate taste. Wakame contains high amounts of calcium and vitamin A in addition to alginose gum.
The sheep grass
Sheep's perch, also known as venison's tail, is a common Marine vegetable. Like most seaweed, it is also rich in calcium, vitamins and minerals. It is often used in traditional Asian medicine to regulate and balance blood sugar levels. It is often served with carrots and is a common addition to tofu and salads.
Often eat seaweed can make blood pressure drop, seaweed functions are roughly: prevention of arteriosclerosis, prevention and treatment of goitrosis, blood pressure, blood lipids, anticoagulation, prevention of constipation, cancer prevention and maintenance of acid and base balance in the body.
