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Mulberry powder's efficacy

Views: 0     Author: Site Editor     Publish Time: 2022-03-11      Origin: Site

What is mulberry powder used for?

Mulberry is not only a common can eat the food, but also can be used as a medicine, health products has the very high medicinal value, is one of the many longevity health supplies, mulberry has break down fat, reduce blood fat, prevent the effect of hardening of the arteries of the body, mulberries and improve our blood supply at the same time, the effect of nutrition of our skin, It can be said that mulberry is one of the best maintenance products for longevity.

Mulberry powder is rich in a variety of fructose and a variety of vitamins, iron, calcium and other mineral elements are relatively high content, so mulberry powder has become the daily people's favorite food and medicine of the same origin of health care products.

Mulberry can be eaten, but also into medicine, TRADITIONAL Chinese medicine that mulberry taste sweet and sour, slightly cold, into the heart, liver, kidney meridian, nourishing strong, nourishing brain and good fruit. It has the functions of tonifying blood and nourishing Yin, producing fluid and quenching thirst, moistening intestinal dryness and so on. It is mainly used for dizziness and dizziness caused by deficiency of Yin blood, tinnitus and palpitations, irritability and insomnia, soreness of waist and knees, early white hair, dry mouth for quenching thirst, dry stool and other diseases.mulberry extract powder manufacturers - RealclearBio

Is mulberry powder good for skin?

Mulberry has very good beauty effect. It is rich in active protein, vitamin A, B1, B2, PP and C, amino acids, malic acid, succinic acid, tartaric acid, carotene, mineral calcium, phosphorus, iron, copper, zinc and other ingredients nutrition, known as "the best health fruit of the 21st century". Eating mulberry can improve immunity, delay senility and beautify the skin.

What are the side effects of dried mulberry powder?

First, Mulberry contains allergic substances and hyaluronic acid, which is prone to hemolytic enteritis after excessive consumption. Therefore, children should not eat more mulberry.

Second, mulberry contains a lot of trypsin inhibitor - tannic acid, which can affect the absorption of iron, calcium, zinc and other substances in human body, and the nature is cold, so it is not suitable for people with deficient cold spleen and stomach and loose stool.

Third, mulberry contains more starch, that is, high sugar content, diabetes should not eat food containing sugar, so should not eat mulberry.

Fourth, mulberry has two varieties of black and white, fresh purple mulberry is a good tonic, immature can not eat. Mulberry fruit is called mulberry, mulberry tree on the deciduous mulberry family of a kind of fruit, also called mulberry fruit. Tender when green, sour taste. Ripe purplish red color, lubricious oil, taste sweet juice, sweet and sour taste, with a big, thick meat, purple black color, sugar foot is better. Fruits mature from April to June every year, can be eaten directly, also can be dried in the sun or slightly steamed after drying. Mulberry can also be used to make juice and wine, not only good taste, rich nutrition, and health care effect is obvious, in line with modern health drinks, health wine requirements.

What is the effect of mulberry juice powder?

Enhance immune function. One of the main effects of mulberry is to enhance the immune function of human body, help maintain the balance of nutrition and reduce bacterial invasion. According to the climate characteristics of different regions, mulberries have two or three seasons of good harvest each year, usually in spring and autumn. The changeable climate in spring and autumn easily leads to cold and wind. Eating more mulberries helps to enhance immunity and reduce colds.dried mulberry powder cost - RealclearBio

Nourish Yin and blood, produce jin runzao. Mulberry is a kind of cold food, sweet and slightly sour taste, for nourishing Yin and kidney, liver and heart has a good effect. For insomnia, many dreams, young white first-class symptoms, and polygonum multiflorum can be eaten together. For Yin deficiency anemia, liver and kidney disorders and other symptoms, can be taken with drought lotus grass and ligustrum lucidum.

Alleviate and treat anaemia. Mulberry can effectively alleviate and treat anemia. The specific eating method is to stew fresh mulberry and longan meat in a ratio of two to one, and eat it twice a day.

Cure tuberculosis and little phlegm dry cough disease. Mulberry has good curative effect for reducing phlegm and dry cough and treating tuberculosis. Fresh mulberry, rock sugar and ground bone are decocted with water in a ratio of 4:1:1, and taken once every morning and evening. This prescription can also be used to treat Yin deficiency and hot flashes.

How do you make mulberry powder?

Fruit harvesting: Dried mulberries must be fully mature, which is marked by strong adhesion of juice and consistent sweet taste of each fruit.

Finishing of raw materials: remove the dead leaves and branches in the ear, and remove the unqualified fruit grains that are moldy or discolored by thinning fruit cutting. The wooden rafters embedded with hard fine wood for drying and hanging mulberry fruit ears are tied vertically at one end with hemp rope or iron wire to the roof of the drying house. There are enough air holes on the walls of the drying house. Drying grain is called "hanging thorn". From the bottom, they hang in rows, layer by layer, like a pagoda, up to the roof. 3 ~ 4 days after hanging thorns, some fruit grains fall off, should be cleaned in time. Clean it every two to three days until it does not fall off. The detached ears and fruit grains are exposed to the sun and made into secondary dried mulberries.

Drying and airing houses are located on barren slopes, surrounded by empty Spaces, no plants, high temperature, dry, hot air blast. The average temperature in the drying house is about 27℃, the average humidity is about 35%, and the average wind speed is 1.5 ~ 2.6 m/s. After about 30 days of dry, can be completely thorn, generally every 4 kg of fresh mulberry can be made into 1 kg of dried mulberry.

Finished product processing: Shake the hanging thorn to make the dried mulberries fall off. Rub and use windmill, sieve or natural wind to remove impurities such as stalks, dry leaves and dented grains.

Grind dried mulberries into powder with a grinder.

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